What happens when a Southern New Year’s tradition gets a bold new twist?
On this episode of Taste That, Chef Mando teams up with actor and Philadelphia native Christian Crosby to reimagine the classic Hoppin’ John as a rich, flavor-packed pasta that’s worthy of a spot on the table all year long.
As they cook, the conversation goes far beyond the recipe. Christian reflects on the meaning behind the beloved dish—one rooted in hope, luck, resilience, and new beginnings—while sharing what it’s been like starting over after his recent move to Los Angeles. From building a new community to chasing bigger opportunities, he opens up about embracing change and writing his next chapter.
It’s a delicious mix of comfort food, culture, and real conversation that proves some traditions are meant to evolve.
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